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BLT Steak Washington D.C.

Hours & Location

1625 I Street NW,
Washington, DC 20006
202.689.8999

Lunch

Tuesday through Thursday, 11:30 am to 2:30 pm


Dinner

Monday through Friday, 5:00 pm to 10:00 pm

Saturday, 5:00 pm to 10:30 pm

Closed on Sunday


Make a Reservation

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Raw & Chilled

  • Tuna Tartare

    avocado, soy-lime dressing

    $22

  • Steak Tartare

    traditional garnishes, country bread

    $22

  • Jumbo Shrimp Cocktail

    cocktail Sauce

    $27

  • Ocean Cocktail

    oysters, littleneck clams, crab claw, shrimp

    $36

  • Selection of East & West Coast Oysters

    mignonette, cocktail sauce

    1/2 dozen $21

  • Seafood Platter

    oysters, littleneck clams, crab claw, shrimp, half lobster (1.5lb)

    for two $71

    for three $105

Appetizers & Salads

  • Crab Cake

    meyer lemon, radish salad

    $25

  • Burrata

    grapes, verjus, brown butter vinaigrette, charred toast

    $18

  • Roasted Beets

    endive, gorgonzola, candied walnuts

    $15

  • Grilled Double Cut Smoked Bacon

    parsley, garlic, sherry

    $19

  • Classic Wedge

    maytag blue, bacon lardon, gremolata crumb

    $16

  • Chopped Vegetable Salad

    feta, oregano-mustard vinaigrette

    $15

  • Caesar Salad

    parmesan croutons

    $14

Entrée Salads & Sandwiches

  • Lobster Cobb Salad

    avocado, cheddar, pancetta

    $29

  • Tuna "Nicoise" Salad

    fingerling potatoes, french green beans

    $21

  • 5 Spiced "Chinese" Chicken Salad

    cilantro, peanuts

    $19

  • Grilled American Wagyu Skirt Steak Salad

    chopped peanuts, soy-ginger vinaigrette

    $34

  • Maine Lobster Roll

    tarragon, french fries

    $28

  • BLT Burger

    lettuce, cheddar, special sauce, fries

    $26

  • Dry Aged Burger

    blue cheese, caramelized onions

    $28

  • NY Strip Steak Sandwich

    provolone, herb aioli, spiced fries

    $26

  • BLT Sandwich

    smoked bacon, special sauce, tomato, lettuce, truffle fries

    $19

  • Organic Chicken Panini

    basil, pancetta, parmesan fries

    $19

Steak Cuts

Our beef is USDA Prime or 100% Naturally Raised Black Angus

  • NY Strip

    28-day dry-aged; 16oz

    $61

  • Kansas City

    28-day dry-aged prime bone-in strip; 20oz

    $72

  • Cowboy

    bone-in ribeye; 22oz

    $71

  • Filet Mignon

    8oz

    $57

  • Filet Mignon

    12oz

    $62

  • Porterhouse

    28-day dry-aged prime; 36oz (for two)

    $120

  • Hanger

    prime cut; 10oz

    $39

Main Courses

  • Branzino Grenobloise

    tomato, cornichon, olive, caper, egg

    $41

  • Tuna Piperade

    cabbage chips

    $45

  • Scottish Salmon

    ginger-turmeric vinaigrette, charred zucchini

    $39

  • Braised Short Ribs

    port wine jus

    $56

  • Rack of Lamb

    double cut, pine nuts, chives

    $58

  • Roasted Chicken

    dates, preserved lemon

    $38

Sides

  • Grilled Asparagus

    $13

  • Brussels Sprouts

    bacon, caramelized onions

    $13

  • Creamed Spinach

    nutmeg

    $13

  • Garlicky Kale

    extra virgin olive oil, pine nuts & parm

    $13

  • Vidalia Onion Rings

    $13

  • Potato Skins

    bacon, cheddar, scallions, sour cream

    $13

  • Hen of the Woods Mushrooms

    $14

  • French Fries

    cilantro mayonnaise

    $13

  • Mashed Potatoes

    $13

  • Truffle Mashed Potatoes

    $14

  • Mac n Cheese

    $13

Raw & Chilled

  • Tuna Tartare

    avocado, soy-lime dressing

    $22

  • Steak Tartare

    traditional garnishes, country bread

    $22

  • Jumbo Shrimp Cocktail

    cocktail Sauce

    $27

  • Ocean Cocktail

    oysters, clams, shrimp, lobster cocktail

    $36

  • Selection of East & West Coast Oysters

    mignonette, cocktail sauce

    1/2 dozen $22

  • Seafood Platter

    oysters, littleneck clams, shrimp, half lobster

    for two $71

    for three $105

Appetizers & Salads

  • Crab Cake

    meyer lemon, radish salad

    $25

  • Burrata

    grapes, verjus, brown butter vinaigrette, charred toast

    $18

  • Roasted Beets

    endive, gorgonzola, candied walnuts

    $15

  • Grilled Double Cut Smoked Bacon

    parsley, garlic, sherry

    $19

  • Chopped Vegetable Salad

    feta, oregano-mustard vinaigrette

    $15

  • Caesar Salad

    parmesan croutons

    $14

  • Lobster Cobb Salad

    avocado, cheddar, pancetta

    $31

  • Classic Wedge

    maytag blue, bacon lardon, gremolata crumb

    $16

Steak Cuts

Our beef is USDA Prime or 100% Naturally Raised Black Angus

  • NY Strip

    prime; 16oz

    $61

  • Kansas City

    28-day dry-aged prime bone-in strip; 20oz

    $72

  • Ribeye

    boneless; 16oz

    $64

  • Cowboy

    28-day dry-aged bone-in ribeye; 22oz

    $71

  • Filet Mignon

    8oz

    $57

  • Filet Mignon

    12oz

    $62

  • Porterhouse

    28-day dry-aged prime; 36oz (for two)

    $120

  • Hanger

    prime cut; 10oz

    $39

Wagyu

its intense flavor and supreme tenderness

  • American Wagyu Strip

    14oz

    $95

  • American Wagyu Ribeye

    12oz

    $97

  • Australian Wagyu Strip

    14oz

    $110

  • Japanese A-5 Miyazaki Ribeye

    6oz

    $135

  • Sauce

    red wine, au poivre, bearnaise, chimichurri, horseradish cream

  • Top Any Steak

    Lobster Fondue $20

    Oscar $22

    Garlicky Shrimp $18

    Blue Cheese & Caramelized Onion $7

Main Courses

  • Sautéed Scottish Salmon

    grilled zucchini, ginger turmeric vinaigrette

    $39

  • Branzino Grenobloise

    tomato, cornichon, olive, caper, egg

    $41

  • Sautéed Dover Sole

    soy caper brown butter

    $62

  • Grilled Tuna

    piperade, cabbage chips

    $43

  • Grilled Jumbo Shrimp

    lemon zest, garlic, basil oil

    $41

  • Braised Short Ribs

    port wine jus

    $56

  • Rack of Lamb

    double cut, pine nuts, chives

    $58

  • Roasted Chicken

    dates, preserved lemon

    $38

Sides

  • Grilled Asparagus

    $13

  • Brussels Sprouts

    bacon, caramelized onions

    $13

  • Creamed Spinach

    nutmeg

    $13

  • French Fries

    cilantro mayonnaise

    $13

  • Garlicky Kale

    extra virgin olive oil, pine nuts & parm

    $13

  • Vidalia Onion Rings

    $13

  • Hen of the Woods Mushrooms

    $14

  • Mac n Cheese

    $13

  • Mashed Potatoes

    $13

  • Truffle Mashed Potatoes

    $14

  • Baked Potato

    fully loaded

    $13

  • Potato Skins

    bacon, cheddar, scallions, sour cream

    $13

Dessert

  • Crêpe Soufflé

    pastry cream, passionfruit sauce

    $12

  • Warm Chocolate Tart

    pistachio ice cream

    $12

  • Peanut Butter Chocolate Mousse

    banana ice cream

    $12

  • Carrot Cake

    ginger ice cream

    $12

  • Ice Cream & Sorbet

    banana, ginger, pistachio, mango, strawberry

    $7

Coffee

all available decaffeinated

  • Freshly Brewed Coffee

    $4.50

  • Espresso

    $5

  • Cappuccino

    $5

  • Latte

    $5

Teas

$5

  • English Breakfast

  • Earl Grey

  • Cinnamon

  • Dragon Pearl Jasmine (Green)

  • Peppermint

  • Chamomile

  • Organic Green

  • Pomegranate Oolong

Dessert Wine by The Glass

  • Cab Franc Ice Wine

    Inniskillin 2014, Canada

    $40

  • Riesling Ice Wine

    Inniskillin 2014, Canada

    $30

  • Vidal Ice Wine

    Inniskillin 2015, Canada

    $25

  • Sauternes

    Petit Guiraud 2013, France

    $10

Port

  • Graham's

    Tawny, 10 yr

    $16

  • Graham's

    Tawny, 20 yr

    $24

  • Presidential

    Tawny, 30 yr

    $30

Madeira

  • Henriques & Henriques

    Rainwater

    $12

  • Henriques & Henriques

    Boal, 10 yr

    $16

  • Henriques & Henriques

    Sercial, 10 yr

    $16

  • Henriques & Henriques

    Sercial 2001

    $21

Cognac & Armagnac

  • Remy Martin

    1738

    $20

  • Hennessy VSOP

    Privilege

    $30

  • Larressingle

    VSOP

    $21

Calvados

  • Daron Fine

    $16

  • Daron XO

    $32

  • Busnel Fine

    $15

House Cocktails

$17

  • Triple Threat

    herradura ultra anejo tequila, Xicaru mezcal

  • Smoke on the Water

    Woodford Reserve Bourbon, Averna, lemon, rosemary simple syrup

  • Old Fashioned

    Gentleman Jack, vanilla syrup, orange bitters, large format ice cube

  • You Only Live Twice

    Grey Goose Essences: peach-rosemary, Dolin Blanc Vermouth, Cointreau, clementine bitters

  • Lady in Red

    Bombay sapphire, Aperol, Giffard rhubarb, strawberry, egg whites

  • Spice Spa Day

    Grey Goose vodka, Domaine de canton, st. Germaine, lemon, cucumber

  • Espresso Martini

    Grey Goose vodka, espresso, simple syrup

Wine by The Glass

Sparkling

  • Champagne

    Piper-Heidsieck “Cuvee 1785” Brut, Reims, France, NV

    $25

  • Champagne

    Veuve Clicquot, NV, Reims, FR

    $28

  • Prosecco

    Villa Sandi, NV, Veneto, IT

    $12

White / Rosé

  • CHARDONNAY

    Sonoma Cutrer 2018, Russian River Valley, CA

    $18

  • PINOT GRIGIO

    Villa Sandi 2020, Veneto, IT

    $12

  • Riesling

    Willm Kirchberg de Barr Grand Cru

    $14

  • SAUVIGNON BLANC

    Unshackled 2020, Oakville, CA

    $16

  • Vermentino

    Casamatta Bianco 2019, Bibi Graetz, Tuscany, IT

    $12

  • Rosé

    Belleruche 2020, Cotes du Rhone, FR

    $14

Red

  • CABERNET SAUVIGNON

    Oberon 2018, Napa Valley, California

    $22

  • Cabernet Sauvignon

    Unshackled 2020, Central Coast, CA

    $17

  • Chianti Classico

    Barone Ricasoli Brolio 2017, Tuscany, IT

    $18

  • Malbec

    Susana Balbo 2017, Mendoza, ARG

    $16

  • Pinot Noir

    Sonoma Cutrer 2019, Russian River Valley, CA

    $22

  • Pinot Noir

    Weather 2018, Sonoma County, CA

    $16

  • Sangiovese

    Casamatta Rosso 2019, Bibi Graetz, Tuscany IT

    $12

  • Zinfandel

    Saldo 2019, Napa Valley, CA

    $16

Bottled/Canned Beer

  • Stella Artois

    Pilsner, ABV 5.2%

    $9

  • Bell's Oberon Ale

    Wheat Beer, ABV 5%

    $9

  • DC Brau Joint Resolution

    Hazy IPA, ABV 5.5%

    $10

  • Flying Dog IPA

    ‘Raging Bitch’ ABV 8.3%

    $9

  • Guinness

    Draught, ABV 4.2%

    $9

  • BECK'S NON-ALCOHOLIC BEER

    Germany

    $8

Reservations

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